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Just a friendly reminder that there is no Worthington Farmers Market tomorrow, September 28, due to the annual Old Worthington Market Day artisan and craft festival.

Please join us, next Saturday, October 5, when our outdoor season resumes at 8am!

- The Worthington Farmers Market

Fresh Picks from our Veggie Spy

Meet the Mighty Microgreen!

Don't let the name fool you, microgreens are a BIG deal. Microgreens are seedlings of edible vegetables and herbs that are harvested when they’re 7 to 14 days old and a few inches tall. These tiny veggies are dense with nutrients, many times more than what is found in the mature leaves. And they are packed with surprisingly intense flavors. Commonly grown microgreens include arugula, broccoli and radish. Use them as a garnish and in sandwiches...

Fresh Picks from our Veggie Spy

Give Okra a Chance!

Our veggie pick of the week is the under-appreciated okra. Yes, it has an unusual texture, but there's a reason it's a staple of Southern, Cajun, Indian, and other cuisines. This versatile vegetable can be steamed, stewed, baked, pickled, or (of course) fried. And, it's loaded with fiber, vitamin A, B vitamins and more! 

Did you you know that during the Civil War there was a coffee shortage, so Okra seeds were roasted and ground to form a caffeine...

More Fresh Picks from our Veggie Spy

Get ready for another OSU home game, with a stop at the Worthington Farmers Market,  tomorrow. The Market opens at 8am...Plenty of time to shop before the noon kick-off!

A Tale of Two Green Beans

How well do you know your green beans?

Roma and Romano are two very similar types of green beans that have no string, are very tender and have a crispy texture with a mouthwatering, rich flavor. They are ideal for eating fresh, canning or cooking. So what have you "bean" wait...

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